Gormet Burger Barn

All burgers are made with fresh Certified Angus Beef® hand-pattied and made with our house marinade and dry seasoning; cooked to MEDIUM-WELL unless otherwise specified. Served with kettle chips and pickles. Substitute fries or tots for $1.00 or onion rings for $2.00.

The Bourbon Burger	12.00
Hand pattied burger topped with applewood smoked bacon, cheddar cheese, beer braised onions, and our very own bourbon sauce.

Bleu Guac Burger	12.00
Our house made guacamole on a hand pattied burger topped with fresh lettuce, red onion, and tomato. Served on a pretzel bun.

Ole Bleu Burger	12.00
An old favorite! A hand pattied burger, Swiss cheese, merlot wine glazed mushrooms, applewood smoked bacon and bleu cheese. Served on a fresh pretzel bun.

Smoke House Bluesy Burger	14.00
Hand pattied burger, apple wood smoked bacon, cheddar, blue cheese, BBQ pulled pork, crispy onion. Served on a pretzel bun.

Hay Stacker Burger	13.00
Hand pattied burger, cheddar cheese, bacon, BBQ sauce, tomato, fried onion strings, sriracha ranch.

Tequila Diablo Burger	13.00
Hand-pattied burger, cheese sauce, pico-de-gallo, house guacamole, jalapeños, tequila chipotle aioli.

Mac-N-Cheese Burger	12.00
It's a best seller! Hand-pattied burger topped with our very own mac and cheese, tomato, bacon crumbles, green onion and pickles.

Drunken Bison Burger	12.00
Hand pattied burger, Swiss cheese, grilled onion on toasted rye bread.