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Welcome to The Bourbon Room
in Crosslake, Minnesota!
This modern bar infused with old west charm is sure to capture your attention. Plenty of space for a business lunch, or a night on the town with friends, The Bourbon Room provides a relaxing atmosphere to grab a drink and a bite to eat, ample seating and a wonderful atmosphere for all ages.

So come on by and make a selection from our expansive full bar, have a cold beer or grab something off the menu like a fresh salad or one of our signature burgers or steaks.

We look forward to seeing you soon!
Along with our daily food specials and delicious menu, Enjoy Our Happy Hour Specials:

$4 Rails and Domestic Taps and Bottles

Served 3pm to 6pm Today


Lobster Mac-N-Cheese
This lobster mac-n-cheese is ultra creamy macaroni with two types of cheese and plenty of chunks of lobster meat and served with two garlic breadsticks for just $18.95.Served All Day
It's nobody's child
Bourbon's origins are heavily disputed. Some say Elijah Craig was the first to use charred oak barrels, others say those people are dirty liars. James C. "Jim" Crow is credited by many with inventing the sour mash process (using an old yeast as a starter), and also credited by us as having the 5th best/worst well liquor.
Visit Us in Crosslake, Minnesota!
38136 County Road 66
Today's Hours:  11am - 1am
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